Imagine velvet somehow took liquid form and was blended with a sweet light cream. While drinking it, you find yourself swimming to the bottom of a deep well of orchids. Also known as Quangzhou Milk Oolong, Wulong, Milk Oolong.


Tasting Notes: Tending greenish

Ingredients:  Ti Kuan Yin Super Oolong Tea

Antioxidant Level: high       |      Caffeine:  low     |     Origin:  Taiwan

Steeping Directions:  1 Teaspoon per 8oz / 230ml, Steep for a few minutes, 194°F (90°C) Water Temp. Milk & Sugar not recommended